What are some legendary bars known for their martinis?

Aug 23, 2021 ... Combine the gin and vermouth in a mixing glass full of ice cubes. Stir them to combine. Strain into a chilled cocktail glass. Garnish with an olive (or two) on ... A classic martini calls for gin. Some people love it, while others feel like drinking gin is like biting into a pine cone. Mar 6, 2023 ... In the case of the Martini, this means more gin and less vermouth. Dry drinks often taste more powerfully of alcohol, though their exact ... Oct 2, 2023 ... Vodka martinis are my go-to choice before dinner. Strong but not overly assertive, they serve nicely as a high-octane apéritif. After many flights and hotel rooms, our founders saw an opportunity to bring bar-quality cocktails wherever you go. Aug 28, 2015 ... In an extra-dry Martini, what you want to taste is GIN! Freezing cold, fresh, aromatic gin. Anything that dilutes the gin makes it less dry. Here's a clue: it takes just three ingredients—vodka, vermouth, and lemon peel—and you should definitely NOT shake it ... Dec 13, 2020 ... The common superstition among bartenders that a martini should never, ever, be served with two olives (or four or six). That anything but an odd number of ... "Dry martini" redirects here. For the film, see Dry Martini (film). The martini is a cocktail made with gin and vermouth, and garnished with an olive ... Oct 4, 2011 ... Dry Martini Cocktail · 2 ounces gin (I like Plymouth in this drink) · ½ ounce dry vermouth (or to taste; Noilly Prat is very nice; Martini & ...