Is there a growing interest in healthier and more natural desserts like grass jelly?

Grass jelly, also known as 仙草 (xiāncǎo), is a beloved dessert in many Asian cuisines. It's made from the leaves of the Mesona chinensis plant and has a silky, ... Sep 30, 2023 ... ... made fresh grass jelly using some powder, sugar and water which I'll probably do from now on. I used to used the canned jelly, but making ... Grass jelly, also known as leaf jelly or herbal jelly, is a jelly-like dessert originating in China. It is commonly consumed in East Asia and Southeast Asia ... Aug 13, 2019 ... The jelly made from jelly vines also called cyclea barbata have a fresh leafy taste and some stated help with lowering high blood pressure. Jul 17, 2013 ... My childhood friend (another American-born Chinese) told me her mother prepared grass jelly too, but squeezed it through a ricer which made it ... Sep 2, 2012 ... 2) Yeen Mai Soi/Barley Drink – Another favorite of mine is this drink made by boiling whole barley pearls until most of the starch has leached ... Jul 17, 2020 ... Grass jelly cubes · Coconut milk · Palm sugar syrup · Sweetened red bean · Palm seeds · Cubes or strips of mango or other fresh fruit of your choice ... If you don't know what grass jelly is, it's similar to a lot of Vietnamese desert jellies made out of agar agar, but this is made out of the cincau plant! Oct 13, 2004 ... 35 Comments · 1) Grass Jelly - Purely made from Chinese Herb grass, name as 'Chin Chow" · 2) Kwai Leng Gao - above mentioned ingredients with some ... Grass jelly is traditionally made using Chinese mesona as it's key ingredient, and the best part is this popular jelly dessert can be made at home. The mesona ...