How does the food industry respond to scientific findings and public concerns about fructose consumption

Jun 8, 2023 ... Consuming high levels of sugar causes weight gain, potentially leading to obesity, and increases your risk for diabetes and heart disease. Milk · Foods High in Fructose · Carbonated Beverages · Caffeine · Sugar-free Chewing Gums · Other Foods that Can Cause IBS Symptoms · Other Ways to Support Gut Health ... Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis Am J Public Health. 2007; 97:667-675 Feb 27, 2025 ... What is fructose? ... Fructose or fruit sugar, is a simple sugar naturally occurring in fruit, honey, sucrose and high-fructose corn syrup. What is high-fructose corn syrup? · 55% fructose/ 45% glucose: this is mostly used in sugary drinks, like soda, as well as in ice cream and other frozen desserts ... Aug 19, 2020 ... Added sugars and high fructose corn syrup are considered primary causes of the overweighting of America. Weight gain abetted by high-calorie ... Nov 16, 2021 ... Found naturally in honey and fruits, fructose is a simple sugar used both in the food industry and in skin and hair care. When fructose is combined with glucose, another natural sugar, it forms sucrose, or “table sugar.” Fructose can also be found in high fructose corn syrup (HFCS) ... Fructose is a natural simple sugar found in fruits, honey, and vegetables. In its pure form, fructose has been used as a sweetener since the mid 1850s. Fructose is a monosaccharide, the simplest form of carbohydrate. As the name implies, mono (one) saccharides (sugar) contain only one sugar group.