What are the traditional skills passed down in tea cultivation and processing?

Darjeeling tea ... Darjeeling tea is a tea made from Camellia sinensis var. sinensis that is grown and processed in Darjeeling district or Kalimpong district in ... Our Darjeeling tea is a blend of 1st flush and autumnal teas from the best gardens. This mixture yields a light color in the cup and a fragrant nose. Available in: 125g. 1kg. A classic blend of rolled orthodox teas, selected from gardens in the Himalayan foothills at the peak of the prized second flush ... Assam tea has a dark brownish colour, whereas Darjeeling tea has a slight greenish tinge. Assam tea has a strong and nutty taste and is recommended to drink ... Oct 4, 2016 ... Autumn is the personal favorite flush of many of India's most discerning tea tasters, though these teas remain largely unknown and nearly impossible to find. In the majestic hills of Darjeeling, India, our pursuit of perfection begins at the very source. We meticulously select the freshest tea leaves, harvested and ... Karma Kettle is a specialty tea company, that prides itself on being one of India's finest tea blenders, offering an expansive selection of thoughtfully crafted ... The blending of Darjeeling and "sister-teas" in our Fancy Darjeeling Tea produces a distinctive cup with a smooth, light taste that has citral notes and a ... Darjeeling tea is a premium tea produced in the highlands of the Darjeeling district of West Bengal, a state in the Eastern Province of India. Apr 7, 2014 ... Darjeeling has the unique position, historically speaking, of being grown and produced by a culture more familiar to the West.