What is dry farming in viticulture?

Wine legs or 'tears' are not an indication of quality of wine. It's actually a scientific phenomenon that can tell you key information about the alcohol level ... Aug 5, 2015 ... In this case, “brick” refers to the color of the wine. As a red wine matures, the saturated dark red and purple colors can start to fade and ... Jan 22, 2024 ... “% ABV” stands for percentage alcohol by volume. Since wine labels get printed before final alcohol levels can be measured, California laws permit some leeway. May 9, 2022 ... There is also so much to say about what it means for a wine to be “natural”, but we will save that for another blog post... The panel was ... May 10, 2019 ... Unusually warm weather during the growing season can cause grapes to develop rapidly and mature earlier at a warmer time in the season, ... Apr 22, 2025 ... noun ; 2 · the alcoholic usually fermented juice of a plant product (such as a fruit) used as a beverage ; 3 · something that invigorates or ... It actually means that the wine has been tainted by a specific chemical compound that has developed within the cork and has been transferred into the wine. It ... Mar 10, 2012 ... ... is really quite simple. What do those numbers in brackets mean? You see them on tasting notes, you see them on BC wine price tags and many other What Do We Mean When We Say “Domaine Wine”? · It is processed into a final, consumable product at the place it is grown. · It is never mixed with the products of ... Feb 20, 2025 ... “Old vine” is a commonly used term in the world of high-end wine. It seems to imply something regal about a wine, a greater sense of depth, concentration or ...