What are the potential for using digital technologies to empower consumers to make more informed decisions about food and reduce waste?

The report looks at fresh produce (fresh fruit and vegetables), as the short shelf life of these food types makes them particularly susceptible to waste ... Jan 9, 2024 ... Farm-level food waste is a multifaceted challenge with significant implications for global food security, economic sustainability, and environmental well-being. Want to know how food waste impacts our environment? We've compiled some food waste facts which show the effect of our wastage on our planet. Jan 27, 2022 ... To begin, watch the Module Overview Video below. Learning Objectives. By the end of the module you will have: Evaluate the causes of food loss ... Sep 29, 2022 ... Food losses and food waste cause up to 10 percent of global human-induced greenhouse gas emissions. We could avoid a substantial portion of ... Food is wasted throughout the FSC, from initial agricultural production down to final household consumption. In medium- and high-income countries food is to ... Feb 17, 2025 ... Food waste is food intended for human consumption which is thrown away.Food can be wasted at every point along the food supply chain, ... Consumer food waste. Edible food and drink fractions from products or meals that are acquired with the intention to be consumed by. Aug 23, 2019 ... ... causes food to spoil; when retailers turn away 'ugly' produce ... Confusing date labels cause a large portion of food waste. In the ... Jun 2, 2014 ... While ERS researchers have estimated the amount of food loss that occurs in U.S. grocery stores, restaurants, and homes, the waste portion of ...