How can we ensure that food waste reduction efforts do not inadvertently lead to food insecurity or other negative social consequences?

Food Waste Issue #1: Expecting Food to Look Perfect. · What You Can Do: Buy Ugly Produce! · Food Waste Issue #2: Confusing, Misleading, and Generally ... Apr 12, 2024 ... What is food waste? There is no legal or universally accepted definition of “food waste”. In the UK, the charity Waste and Resources Action ... Jun 2, 2014 ... While ERS researchers have estimated the amount of food loss that occurs in U.S. grocery stores, restaurants, and homes, the waste portion of ... About 6%-8% of all human-caused greenhouse gas emissions could be reduced if we stop wasting food. In the US alone, the production of lost or wasted food ... However, there's a long way to go in reducing and eliminating food waste. Food is wasted at various stages of production. Regardless of how products are wasted ... This research aims to address this problem by identifying the main root causes of waste in the supplier–retailer interface. Causes and Solutions. 9781788975384 Edward Elgar Publishing. Michael Blakeney, Winthrop Professor of Law, UWA Law School, University of Western Australia. Mar 30, 2021 ... Understanding what drives food choices can help high-volume food service operations like universities reduce waste, according to a new study ... Jan 9, 2024 ... Farm-level food waste is a multifaceted challenge with significant implications for global food security, economic sustainability, and environmental well-being. Aug 19, 2024 ... Root Causes of Food Waste in The Supply Chain · Overproduction · Poor Inventory Management · Quality Standards and Aesthetic Preferences ...