How does cultural dietary patterns affect lycopene intake worldwide?

Lycopene is thought to be good for bone health and, as a potent antioxidant, may help protect against heart disease, and certain types of cancer. Jul 26, 2023 ... The color comes from lycopene (giving tomatoes their red pigment) and beta-carotene (contributing the orangey glow), two antioxidants ... Lycored will be exhibiting at Vitafoods Europe at Stand No. H40. Products on show will include LycodermTM – the company's unique supplement-ready blend which ... Jun 19, 2022 ... Lycopene in tomatoes is associated with a lower risk of heart disease. One study showed that lycopene supplementation can improve endothelial ... Heart health: Fiber-rich foods can reduce inflammation and ease high blood ... You also get additional antioxidant power from lycopene, a natural, nutritious ... Oct 3, 2018 ... Lycopene is a powerful antioxidant with many health benefits, including sun protection, improved heart health and a lower risk of certain types of cancer. Mar 5, 2023 ... Lycopene is an antioxidant that protects the body from free radical damage and helps to balance free radical activity in the body. Apr 19, 2002 ... Lycopene is the most-efficient single oxygen quencher, and devours more than 10 times more oxygenated free radicals than vitamin E. "This makes ... Watermelon slices. (K7241-8). Imagine eating a crisp, juicy slice of watermelon on a hot summer's day and receiving great health benefits at the same ... Oct 31, 2017 ... People take lycopene believing that is will help in preventing heart disease, hardening of the arteries (atherosclerosis); and cancer of the prostate, breast, ...