How can doctors differentiate between gluten sensitivity and other digestive disorders?

Gluten is a structural protein naturally found in certain cereal grains. ... The term gluten usually refers to the elastic network of a wheat grain's proteins, ... Mar 24, 2014 ... Unfortunately, gluten-free has become misinterpreted as a “healthy” diet for normal people without medical necessity. Although you can eat ... ... gluten in flour tortilla. Kid's Meals - based on standard builds; actual ingredients may vary with guest preference; wheat / gluten in flour tortilla. Jul 7, 2014 ... Facts about Gluten explains what gluten is and how it fits into a healthy diet. It also explains the facts behind some of the myths that ... Apr 14, 2022 ... Avoiding gluten makes sense for people with celiac disease, wheat allergy, or those who feel unwell whenever they consume gluten. What about ... Mar 29, 2021 ... A gluten challenge is sometimes needed to diagnose celiac disease. For a gluten challenge, a person temporarily adds foods with gluten back into ... What is gluten-free? Gluten is the mixture of protein fragments found in common cereal grains like wheat, rye and barley. If you follow a gluten-free diet ... Feb 21, 2025 ... A gluten-free diet doesn't contain any foods or drinks made from gluten - a protein found in wheat, barley and rye. Find out what foods and ... Nov 11, 2023 ... What other names mean "gluten" on a food label? Learn how to identify which ingredients are safe and not safe in processed food products. From fresh vegetarian options to savory proteins, some of our gluten-free tacos include baja fish, mojo pork carnitas, spiced chicken verde, crispy oyster, ...