What are some traditional foods eaten during Tazaungdaing (Festival of Lights)?

Jan 22, 2021 ... If my order-fried samosas tossed in mint, tamarind water and cabbage-was a "salad," I was going to enjoy this crash course in Burmese cuisine. Nov 21, 2016 ... Being vegetarian in Myanmar turned out to be delightfully easy. The country has a wide repertoire of vegetarian dishes, perhaps because it is culturally closer ... We use the best fresh local ingredients to create exquisite Burmese dishes. Gift Cards available to purchase at the restaurant. 20 Scrumptious Burmese Foods: Take a Bite of Burma (Myanmar)! · 1. Mohinga · 2. Burmese Biryani · 3. Burmese Naan Flat-bread and Pe Byouk · 4. Rice and Burmese ... When you're in Myanmar, eat a dish called tofu thoke, a salad made from chickpea tofu, mixed up with a handful of ingredients and a delicious dressing. Laphet, a Myanmar traditional fermented tea leaf, has been developed as an ethnic food. It has a very long history in Myanmar. You will find a wonderful offering of salads, noodles, seafood, soups, curries and more - all served with fresh vegetables and fragrant spices! Feb 19, 2017 ... Our guide tells us that most restaurants serve Chinese food, because customers prefer it since they can eat Burmese food at home. Sep 6, 2016 ... Although vegetable-based dishes have always been part of the Burmese diet and are served at almost all eateries, vegetarianism as a concept is ... May 27, 2019 ... Nadi has a pretty simple two-sided menu of Burmese cuisine, but an interesting section labeled "special" focuses on renditions of kyah oh, a ...