What are some popular snacks to buy as souvenirs?

Aug 8, 2016 ... A typical meal in Myanmar includes salads, curries, dry fish, soup and fresh or boiled vegetables. All dishes are served at the same time with ... Laphet, a Myanmar traditional fermented tea leaf, has been developed as an ethnic food. It has a very long history in Myanmar. In addition to Burmese-style curries, rice and noodles, people all over the country eat Indian samosas and roti as a quick and cheap snack. Myanmar people enjoy ... Apr 17, 2017 ... At Tan's restaurants, Burmese tea leaf salad has always been on the menu. His Westernized version uses the fermented tea leaves like a dressing ... Mar 8, 2025 ... The restaurant specializes in Shan cuisine, offering unique dishes such as Shan onigiri (rice balls), Shan noodles, Chicken in Trouble (fried ... Dec 7, 2022 ... The day ends with a dinner of milk tea and sticky rice. Preparations. According to Niang, celebrating Christmas in the village is much more fun ... Apr 27, 2017 ... Burmese food is filled with bold, in your face, and often spicy, sour, and salty flavors that I haven't experienced in any other cuisine. Not ... Oct 5, 2015 ... Tomatoes in Burmese Cuisine. At the heart though, of Burmese food, (if you take away the meat dishes in oil) is the freshness of the vegetables. Jan 31, 2018 ... It's a mix between familiar-feeling cultural mashups and regional dishes rarely seen outside the country. It's a contrast between simple curries and complex ... Jan 30, 2017 ... Myanmar's cuisine is diverse and borrows influences from Indian, Thai and Chinese cuisine. Here are a few of my favourite Burmese dishes and dining experiences.