What are some surprising culinary uses for rose petals beyond sweets?

Jun 24, 2015 ... You can use rose syrup in preserves, baking or drizzled over ice-cream. Whip up some dairy cream or cashew cream with a touch of rose syrup. You can also add in coriander seeds and paprika. It is a great way of using roses that have been hit by a rain shower, alongside a glut of tomatoes. Please only ... Jul 7, 2020 ... Eating a rose petal is a luxurious experience. When you first put it into your mouth, the dominant impression is the smooth texture. When you ... Finding the perfect dessert for a homemade dinner during hot summer months can be tricky — who wants to heat up the kitchen with an oven? This delicious dessert ... Aug 4, 2008 ... Once the flower petals have been worked into the clay, you can create your bead shapes or pendants as you would for any other jewelry making ... Aug 21, 2014 ... Rose petals are edible and safe but they have no nutritional value. Strip the petals from the flower and serve. It is an honour to have to such a special way to keep my baby girls name alive while supporting such an important charity. To follow Cindy's business take a ... Feb 28, 2023 ... Want an unconventional flavouring for a jam or syrup? Or perhaps you've got some dried rose petals lying around and are wondering what to do ... Rose water, a fragrant liquid made by distilling rose petals, is cherished for its versatility. It soothes and hydrates skin, adds a floral essence to ... 5 days ago ... Put petals or whole flowers between paper towels with something heavy (like Tupperware) on top. Microwave for 15-30 seconds. Take out and ...