What is the minimum temperature for holding cooked chicken warm?

Never use soap, only warm water and baking soda if necessary. Based on reader feedback, I have adjusted the cooking temperature to 450 degrees. Previous. Bake a 4-ounce chicken breast at 350°F (177°C) for 25 to 30 minutes. Use a meat thermometer to check the internal temperature is 165°F (74°C). *When to check the internal temperature – oven roasting uncovered, in a 350°F (180°C) oven. Grilling. Cut, Internal Temperature, Average Cooking Time*. Boneless ... Continue cooking until the meat registers an internal temperature of 160-165°F in the thickest part of the breast, 170-175°F in the thigh with an instant-read ... Aug 30, 2020 ... You'll cook the chicken at around 300-325 degrees F, until the internal temperature the thickest part of the breast is around 165 degrees F. To ... Oct 17, 2023 ... 165 degrees F. This means that you will need to set your oven between 350 to 450 degrees F to ensure that the inside of the chicken meets the proper ... But that also means they need to cook to a higher temperature. We usually recommend an internal temp of 175°F (79°C) for chicken thigh, but in this case, where ... Oct 24, 2024 ... Over and over AND OVER again, we have found that chicken breast registers at 165° F (the FDA recommended safe temp) right around ... Jan 19, 2015 ... I read that chicken drumstick would be best at 170 degree internal temperature, cooked at 350 - 400 degree. I have tried it twice but both times, the chicken ... Note: There are three important temperatures to remember when cooking meat or eggs at home: Eggs and all ground meats must be cooked to 160°F; poultry and fowl ...