Can you add spices to the pasta dough itself? If so, which ones?

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May 18, 2024 ... Ingredients · ▢ 1 1/2 pounds ground beef, 80/20 · ▢ 1 1/2 teaspoons salt · ▢ 1/2 teaspoon black pepper · ▢ 1 1/2 cups onion, chopped · ▢ 1 small ... Ingredients · 1 lb. spaghetti noodles · 1 lb. Italian tomato sauce (the kind they used was called “Italian” but tasted sweet and was very smooth in texture) · 8 ... Mar 27, 2025 ... Ingredients · 2 tablespoons butter, vegan butter works for non-dairy version · 2 tablespoons extra virgin olive oil · 3 garlic cloves, finely ... We have the complete recipe and a video showing step by step exactly how we make it. How to Cook Spaghetti Sauce – Cajun Style. Sep 12, 2016 ... So I googled “convert pasta sauce to chili” and found your recipe for chili. Since my past sauce had yellow and red pepper in it, I skipped ... 1 1⁄2 ... lbs ground beef ... 2 ... tablespoons olive oil ... 1 ... medium onion, chopped ... 2 ... cloves garlic, minced (to taste) ... 2 ... bay leaves ... 1 ... teaspoon oregano ... Try apple cider vinegar, red wine vinegar, capers, chopped olives, or lemon juice. If the sauce is plenty acidic—as many store-bought varieties are known to be— ... Aug 14, 2023 ... Reduce heat to medium low. Add canned crushed tomatoes, water, tomato paste, garlic, oregano, basil, parsley, salt, onion powder, garlic powder, ... Fresh pasta is SO easy to make! This homemade pasta recipe uses just 4 ingredients - flour, eggs, olive oil, and salt - and it comes out perfect every time. Mar 27, 2014 ... You will need: - 2 pounds grass-fed ground beef (or lamb, or venison, or whatev) - 1 tablespoon olive oil or butter - 1 shallot, minced - 6 cloves garlic, ...
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