What main courses for a fall Chardonnay?

Feb 10, 2016 ... For young and light Chardonnays, gravitate towards raw and lightly cooked shell fish (prawns, crab), subtly spiced steamed or grilled light-skinned fish. Pairs well with mild cheeses, seafood, cream sauces, roasted chicken, white fish, and zesty vegetable dishes. Monterey Jack: California's iconic table cheese is mild, mellow and a great melter. Try it on a grilled cheese sandwich with a glass of Chardonnay. The wine's ... Food Pairing Notes. Balanced acidity and plush textures help ensure that this chardonnay pairs well with rich foods such as Dungeness crab and poached lobster ... Nine decadent chocolates in three delicious flavors that perfectly pair with Chardonnay. Grand Prestige chocolate tablet flavors include: Apr 26, 2022 ... Many will say that a coquille Saint Jacques pairs better with chardonnay. Indeed, the rich texture blends well with the texture of chardonnay, ... Caramelized fruit pairs well with Chardonnay—lightly sweetened, cinnamon apples in a puff pastry or galette is a great option to round out the meal. Pinot ... Apr 25, 2020 ... This Longford Estate Chardonnay from Monterey county has everything you love in a lightly oaked Chardonnay. ... well with any chip on this ... light, crisp & zippy ~ pairs well with burrata & light pasta dishes. IL ... Chardonnay | Mendocino. glass $14. 9oz $20. bottle $54. SONOMA CUTRER. Chardonnay ... Chardonnay pairing depends on the oak · Unoaked chardonnays have a lean, crisp feel that pairs beautifully with mild, semi-soft cheeses like a gouda or a mild ...