What type of fats are found in durian?

The durian is distinctive for its large size, strong odour, and thorn-covered rind. The fruit can grow as large as 30 cm (12 in) long and 15 cm (6 in) in ... May 4, 2015 ... The durian has a very, VERY distinct taste and smell - some people absolutely LOVE durian for its uniqueness. Others have described the fruit as smelling like ... Feb 24, 2012 ... We had an exciting day at the Soropadan Horticultural festival. It was even more crowded today than yesterday. The parking lot was jam-packed with cars parked ... Feb 7, 2022 ... Flour extracts from the unripe pulp, inner peel, and seed of two durian (Durio zibethinus Murr.) varieties, namely, Monthong and Chanee, were analyzed ... May 28, 2018 ... Thanks for A2A. The best way would to be to eat the durian fresh after it has fallen from the tree. In this way you know it's ripe and it's ... Sep 19, 2010 ... The Époisses is one of the most prominent cheeses of Burgundy, with production dating back to the 16th century. In particular, the durian and chou doufu (translated: stinky tofu). I had eaten durian before, though only in America, where its aroma was totally neutered. Feb 19, 2021 ... The smell evokes reactions from deep appreciation to intense disgust, and has been described variously as rotten onions, turpentine, and raw sewage. Feb 8, 2023 ... The fruit can be eaten at different ripeness stages and is used to flavor many sweets, such as ice creams and other dishes. Jan 9, 2024 ... Durian is a large, spiky tropical fruit indigenous to Southeast Asia. Durian has a spiny, thick husk ranging in color from dull green to slightly yellow-brown.