What are the export markets for durian?

Its texture is slightly easier to nail down: custardy and foamy, there is nothing quite like durian flesh. Even here, though, that are variations in both ... May 4, 2015 ... The durian has a very, VERY distinct taste and smell - some people absolutely LOVE durian for its uniqueness. Others have described the fruit as smelling like ... Oct 1, 2014 ... That big, hulking thorny beast, with an aroma so strong it'll knock your grandma to her feet. Native to Malaysia and Indonesia, it's a divisive ... May 31, 2020 ... Knowledge of the Durian ... Durians are large, spiky, strongly flavoured fruits produced by trees in the genus Durio, native to Sumatra, Borneo, ... May 28, 2018 ... Thanks for A2A. The best way would to be to eat the durian fresh after it has fallen from the tree. In this way you know it's ripe and it's ... Jun 8, 2015 ... A durian is a heavily armored animal, but, if you know the durian, you also know the way in: Each of the five compartments, which contain ... Nov 8, 2024 ... This experiment has yielded one of the most intense results I've had so far in the history of the newsletter. Sep 9, 2022 ... Durian, nicknamed the "king of fruits," is a large, spiky, greenish-brown fruit that is well-loved in its native Southeast Asia. The fruit is ... Dec 3, 2013 ... What is it about the durian? Shaped like a rugby ball with large thorns that can pierce even the most callused hands, durian stinks so badly ... It is made with durian, ice, condensed milk, and whole milk, very similar to other Vietnamese smoothies like Sinh To Bo (Vietnamese Avocado Smoothie) and Sinh ...