How do the different varieties of durian differ in taste and texture?

Nov 1, 2023 ... Analyses have revealed the fruit to produce over 40 odor-active compounds, many reminiscent of onions (raw, rotten, and roasted), along with ... The durian is thought to be one of Southeast Asia's most ancient and primitive trees. It grows in lowland rainforests, and is native to Borneo, Indonesia and ... Nov 30, 2012 ... Scientists examine what chemicals make the Asian fruit smell like “turpentine and onions, garnished with a gym sock” Jul 29, 2018 ... Made using real D24 durian purée, the McFlurry is back in Hong Kong and Macau after selling out within 2 days when it first was released earlier ... Feb 7, 2022 ... Flour extracts from the unripe pulp, inner peel, and seed of two durian (Durio zibethinus Murr.) varieties, namely, Monthong and Chanee, were analyzed ... Durian Festivals · Chanthaburi, Thailand · Chanthaburi Fruit Fair · Durians on Tree Rayong Fruit Fair · Durian Auction and Durian Eating Contest · Malaysia. On ... The durian is commonly known as the "king of the fruits", a label that can be attributed to its formidable look and overpowering odour. May 1, 2012 ... the durian “tastes like heaven, but smells like hell.” Most people—myself included—have a hard time getting past that initial impression ... Jan 20, 2008 ... And wondered why I hadn't eaten it in years. Durian, sometimes referred to as the King of Fruits. Spiky outer layer, butter-like consistency ... The durian is distinctive for its large size, strong odour, and thorn-covered rind. The fruit can grow as large as 30 cm (12 in) long and 15 cm (6 in) in ...