What are the international collaborations and initiatives focused on seaweed research and development?

Feb 4, 2016 ... The tests showed that when stored in alginate between 52F and 66F, greater than 70% of the cells were recovered after three days with a max recovery of 86% at ... Jan 31, 2018 ... Indonesian startup Evoware has now made that a reality by creating a range of biodegradable, edible, and flavoured packaging from seaweed. Oct 24, 2024 ... Korean Seaweed Chips (aka Gim Bugak in Korean) feature deep-fried pieces of roasted seaweed, rice paper, sesame seeds, seasoning and a bit of salt. Sep 26, 2024 ... After more than two years in development, they've just released their signature Blanket Shirt made with a seaweed-based fiber called Kelsun. Feb 6, 2020 ... Furikake is a Japanese spice blend made with dried seaweed (nori), toasted sesame seeds, salt, and spices, used to sprinkle over Japanese ... Feb 16, 2024 ... Some of the most common edible seaweeds include: Wakame; Dulse; Kombu; Kelp; Sea lettuce; Nori; Arame; Chlorella. While seaweeds grow in all ... Our evolving portfolio of circular materials come from a generous resource and decompose into healthy soil. · ✓ Made with responsibly sourced seaweed Sep 25, 2023 ... A seaweed exhibit at the New Bedford Whaling Museum opens the viewer's eyes to the beauty of the marine plants that inspire artists. Feb 11, 2021 ... Seaweed salad, or goma wakame in Japanese, is made with undaria pinnatifida, an edible seaweed used widely in Japanese cuisine. On paper, it's ... Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and are one of the richest sources of minerals in the vegetable kin.