What kind of bun and other toppings would you use?

Jul 19, 2013 ... ... Roquefort Sauce (i.e., Roquefort and sour cream) and Roquefort Appetizer Torte (i.e., Roquefort mixed with cream cheese, olives and ... For the blue cheese I went with a nice creamy gorgonzola dolce. The steaks cooked easily and quickly and the mushroom and blue cheese sauce was nice and ... Oct 25, 2022 ... Ingredients · ▢ 1 cup mayonnaise · ▢ 1 cup buttermilk · ▢ ½ cup sour cream · ▢ 1 teaspoon garlic powder · ▢ 1 teaspoon Worcestershire sauce · ▢ ... Apr 17, 2025 ... It's creamy, tangy, healthy, oil-free, only 33 calories per two heaping tablespoons, and of course, super easy to make. Dairy-free, whole food plant based, yum. Sep 17, 2013 ... Mussels and blue cheese are magical together! The blue cheese makes the mussels seem sweeter, and the lovely sauce is great to mop up with bread. This sauce is a delightful complement to steaks, burgers, or roasted vegetables. Made with high-quality blue or Roquefort cheese, cream, and a touch of ... Dec 20, 2011 ... Grilled Steak with Roquefort Sauce ... This dish, which often appears on bistro menus in France, fits the need for a good steak served with ... Jul 12, 2024 ... A handful of fresh parsley. 1/2 tsp herbs de provence. 2 bay leaves. Salt & pepper to taste. Method: Creamy roquefort sauce. Dec 30, 2021 ... It's got the right amount of funk and insane creaminess for this blue cheese sauce. Walnuts: I've always been a huge fan of walnuts in pasta. Roquefort Chive Sauce · 1 1/2 cups heavy cream · 2 ounces French Roquefort cheese, crumbled (4 ounces with rind) · 1/4 teaspoon kosher salt · 1/4 teaspoon ...