What dishes are traditionally served with Roquefort sauce?

Jan 31, 2024 ... This blue cheese pasta with steak is a rich and decadent pasta recipe! Tender sirloin tossed with pasta and creamy blue cheese sauce - ready ... Aug 9, 2024 ... Ingredients: A decent size knob of unsalted butter, 100g Roquefort cheese, Double cream OR Creme Frâiche. A delicious, easy pasta dish that can be made in under 20 minutes! This pasta with Roquefort sauce is perfect for a quick and tasty meal. Ingredients · 2 tbsp Red Wine Vinegar · 3 tbsp fresh chives, chopped · 1 cup organic sour cream · 1 cup heavy cream · 1/8 tsp dry mustard · 6 oz crumbled ... May 21, 2020 ... How To Make Blue Cheese Sauce · To make it combine ⅓ cup mayo, ⅓ cup sour cream, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, ¼ tsp. · Stir ... Jun 9, 2020 ... Tender sirloin is covered with a creamy onion sauce with a touch of blue cheese crumbles. And it's only a handful of ingredients! Ingredients. Water, Sunflower oil (34%), Roquefort cheese, wine vinegar, egg yolk, modified corn starch, sugar, salt, lemon juice, preservative (potassium ... Oct 20, 1999 ... My favorite blue cheese for this sauce is Roquefort, but Stilton, Gorgonzola, Maytag blue or any high-quality, fairly soft blue cheese will work equally well. Nov 22, 2010 ... This cheese sauce only has a hint of the blue and if you can use a really nice blue it makes such a difference to the flavour. For the Roquefort sauce: As soon as you have put the mussels in, melt the butter for the sauce in another pot or pan, add the crème fraîche and stir in ...