The slight bitterness of artichoke with the sharpness of the cheese?

Jun 16, 2019 ... 754. Steakhouse Steak with Roquefort Chive Sauce ; Rating: 5/ ; How Easy Is That: Easy ; Store Bought Is Fine: Roquefort cheese ; Pricey Ingredients ... Ingredients · 1 tablespoon butter · 1 shallot finely minced · ¼ cup red wine · white pepper freshly ground, to taste · 1 cup demi glace · ¼ cup blue cheese ... 1 slice butter, 1 shallot, chopped, 100 g Roquefort cheese, cubed, 150 ml double cream, 2 teaspoons brandy. Ingredients – Butter – 2 cloves of garlic – 1 onion – Thick cream (35% fat) – Handful of mushrooms – Best piece of roquefort cheese you can find – Penne pasta ... Mussels in a piquant, creamy sauce are a winner whether they're served as a main course or killer appetizer. Sep 15, 2012 ... Make a salad by dicing endives, granny smith apples and walnuts. Toss with olive oil, crumbled Roquefort, a little balsamic vinegar, and a pinch sugar. Roquefort Chive Sauce · 1 1/2 cups heavy cream · 2 ounces French Roquefort cheese, crumbled (4 ounces with rind) · 1/4 teaspoon kosher salt · 1/4 teaspoon ... Aug 20, 2017 ... This Spanish inspired grilled ribeye steak is rubbed with paprika and smoked paprika and then topped with a blue cheese brandy sauce for an easy and flavorful ... Dec 20, 2011 ... Grilled Steak with Roquefort Sauce ... This dish, which often appears on bistro menus in France, fits the need for a good steak served with ... May 21, 2020 ... How To Make Blue Cheese Sauce · To make it combine ⅓ cup mayo, ⅓ cup sour cream, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, ¼ tsp. · Stir ...