Can you make a Roquefort cheesecake?

Jun 9, 2020 ... Tender sirloin is covered with a creamy onion sauce with a touch of blue cheese crumbles. And it's only a handful of ingredients! Nov 1, 2023 ... by Austin Coe Butler. Bavette is a little known cut of beef here in the states. It's similar to a flank steak in that it comes from the ... 1 slice butter, 1 shallot, chopped, 100 g Roquefort cheese, cubed, 150 ml double cream, 2 teaspoons brandy. A sumptuous cut of French fillet of beef pan-fried and topped with a rich Roquefort sauce — perfect for a simple and chic lunch ... Mar 15, 2016 ... Chicken Breast with Mushrooms and Blue Cheese Sauce · 2 skinless chicken breasts · 2 knobs of butter · 2 garlic cloves, crushed · 1 chicken ... This easy homemade blue cheese dressing is extra creamy and perfect for tossing with salad or as a dipping sauce. Ingredients · 3 ounces blue cheese, crumbled, plus more for garnish · 3 tablespoons buttermilk · 2 tablespoons sour cream · 1 clove garlic, minced · 1 teaspoon ... Nov 21, 2024 ... Ingredients · 2 tablespoons butter · 1 tablespoon olive oil · 4 (5 ounce) beef sirloin steaks · salt and coarsely ground black pepper to taste. Oct 20, 1999 ... My favorite blue cheese for this sauce is Roquefort, but Stilton, Gorgonzola, Maytag blue or any high-quality, fairly soft blue cheese will work equally well. Indulge in the richness of Dairy Free Blue Cheese. Follow Your Heart® vegan blue cheese dressing is perfect for cooling down for spicy cauliflower or for ...