How is okra used in salads?

Feb 15, 2020 ... The texture is like green beans and the seeds are soft, no need to remove them. It cooks only a little more slowly. It's also absolutely calling for soup-y ... Okra slime, is a pectin like substance, referred to as mucilage, and is not unique in the plant world. Many Plants produce mucilage and some such as Aloe Vera, ... Nov 2, 2023 ... Method 2. De-thread dry okra, or slice fresh okra (discard stems). Place in a small pot and cover with water. (Like in method 1, if you have ... Let the winter weather inspire you to try okra in a different way—dehydrated and fermented. The following is an excerpt from The Whole Okra by Chris Smith ... Feb 22, 2022 ... 1. Cut fresh okra. · 2. Optional Step: Microwave for 5–6 mins. This helps in quick cooking. · 3. Sauté chopped onions, garlic and ginger with ... Apr 8, 2025 ... Seeds, it doesn't transplant well. I've always grown Clemson Spineless. It's often the one other varieties are judged by. Join us for the Golden Strut: 50 Years of Struttin' September 26-27, 2025 Moore Park (Formerly Irmo Community Park) 7473 Church Street Irmo, SC 29063 I share healthy-ish recipes that fuel the whole family. I'm a fan of adding veggies to everything and recipes that make mom life easier. Pack the fresh okra into the jars with the pickling spices. Pour in pickling liquid, put lids on, and put the jars in a water bath for 15 minutes. Feb 17, 2023 ... Okra is a nutritious food with many health benefits. It's rich in magnesium, folate, fiber, antioxidants, and vitamin C, K1, and A.