Can you make a gammon calzone? What fillings are good in a gammon calzone?

2.5kg ham / gammon joint (unsmoked). 1 onion. 1 carrot. 1 celery stick. 1 cinnamon stick. Good grind black pepper. Approx. 2l extra water. 150ml maple syrup. Apr 28, 2022 ... Here's how to cook a simple roast gammon and get perfect crackling to serve on the side of the ham with a honey mustard glaze. You can use it in so many ways: Glazed for a roast dinner, dressed up as a Sweedish Christmas Ham, cold and thinly sliced in a sandwich, cubed and used in your ... May 5, 2017 ... The idea behind this recipe is to use the common crust, or pastry, as a wrapping for the meat. This draws out the salt from the bacon while keeping in the ... Nov 25, 2024 ... My preferred method is leaving the ham to soak overnight in cold water and cooking it the next day. You could also bring the ham to the boil, ... Nov 24, 2024 ... Ham is a cold deli meat for sandwiches, salads, buffets etc. Gammon is a joint, served as the meat component of a hot dinner. ... Gammon & Ham. Bacon, Gammon & Ham. Show All. Our delivery slots are full. We apologise for the inconvenience. Black Pudding Slices. £2.20 Read more · Dry Cured ... Dec 6, 2014 ... 'Raw smoked gammon' indicates that it is a piece of cured pork that has been subjected to a cold smoking process to improve flavour but NOT enough to cook it. Dec 31, 2008 ... ... ham – here is my comprehensive answer, covering ham, gammon and that apparent misnomer Boston butt!). When we made gammon for a pre ... Apr 2, 2015 ... Whisk the brown sugar, corn flour and mustard powder together in a sauce pan. Whisk in the water and vinegar to blend. Bring to the boil and ...