What are some toppings for focaccia French toast?

Sep 2, 2011 ... Basic focaccia dough requires only five ingredients, flour, water, olive oil, salt, and yeast. A simple focaccia dough lends itself to so many variations. After about 2 hours, drizzle some olive oil over the dough and using your fingers, imprint your fingers throughout the dough to create indents. Top the dough ... Oct 4, 2024 ... Ingredients · 4 cups flour (510 grams) -either all-purpose flour or bread flour. · 2 teaspoons fine salt · 1–2 teaspoons instant rise yeast (see ... Jul 7, 2023 ... Focaccia is a type of Italian bread made with yeast and a strong, high-gluten flour (like bread flour) and baked in flat sheet pans. Unlike ... Feb 22, 2013 ... A flat Italian bread traditionally flavored with olive oil and salt and often topped with herbs, onion or other ingredients. A style of this flatbread that's from southern Italy and typically calls for potato added into the dough that's also commonly topped with tomatoes. Jan 19, 2024 ... Ingredients. US Customary Metric. 1x 2x 3x · 500 ml warm water · 1 Tablespoon sugar · 1 Tablespoon sea salt NOT table salt · 2 teaspoons instant ... The rosemary leaves should be torn off the stem and then tossed on top of the focaccia dough right before it goes in the oven. homemade focaccia image. Apr 8, 2021 ... Sourdough Focaccia Dough · ▢ 100 grams ripe, bubbly levain, scant 1/2 cup · ▢ 425 grams room temperature water, about 1 3/4 cups · ▢ 500 grams ... Nov 13, 2024 ... Instructions · Mix together warm orange juice, sourdough starter, sugar, and salt until the starter is dissolved. · Let sit in a warm place ...