What are some ingredients for this nut-free crumble?

Dashi is one of the stocks which form the basis of almost all Japanese cooking. Dashi is commonly made by heating katsuobushi (dried bonito flakes), ... Kyuemon Awase Dashi-Powdered Soup Stock ... Savory, briny and packed with complexity, Kyuemon's Awase Dashi Powdered Soup Stock is a perfect marriage between ... Katsuo Dashi Japanese Soup Stock Powder 1kg ... Dashi refers to Japanese broth, used as the base of many dishes. It is made using Japanese bonito and tuna, and a ... (Bulk) Tenpaku Katsuobushi Dashi Powder Refill, 200g ... This bulk pack contains 200 grams of dashi powder, which is perfect for miso soup, stewed foods, stir- ... Jun 7, 2016 ... Simply sprinkle the dashi powder over the food while cooking or add it to water to make instant dashi soup stock. This high-quality, 100% vegan and all-natural dashi powder provides a delicious umami taste to any of your recipes. Aug 16, 2007 ... Dashi stock powder is akin to soup stock cubes in Western cooking. Like soup stock cubes, they are a very convenient way to add a concentrated dose of umami to ... This low-sodium dashi stock from Adachi is a natural dashi pack that contains no chemical seasonings or added salt. Mar 13, 2025 ... What Is Dashi Powder? ... Dashi, a staple of Japanese cuisine, is a stock made from kombu (edible seaweed) and sometimes also bonito (dried fish) ... Shimaya Dashi Powder 50 g · Dashi is a fundamental ingredient in Japanese cuisine · Provides a rich umami flavor and enhances the overall taste of Japanese dishes.