How has sage been used in American cooking historically?

Jul 17, 2019 ... there's pretty much nothing this blend doesn't go well on! The best ... Using a quart size freezer bag will work too, but I would ... Mar 18, 2011 ... Apples pair well with onion and sage, so I decided to do an easy pan-saute to accompany a bacon-wrapped pork tenderloin. Jul 10, 2014 ... We have had peaty good success with Mojave sage in our demo ... does not go to seed? It is vexing to me. ReplyDelete. Replies. Reply. Dec 23, 2024 ... "With its earthy tone, it's no surprise that sage is the perfect partner for shades of brown, rust, and naturals," says Becca Stern. "Mimicking ... Aug 6, 2009 ... If storing in the refrigerator or freezer, do not add cheese (add cheese, if desired, just before serving). Mix in grated parmesean with a ... Dec 28, 2023 ... It's an assertive herb, with a bit of a mind of its own. Any meat, especially veal, pork chops, and chicken work well, or go the extra mile and ... Jun 3, 2015 ... Essential at Thanksgiving, fragrant sage also plays well with cocktails, soups, pork braises, and more. It is good for the memory and as an aid to the digestive system. A tea brewed from the leaves is soothing for a sore throat and it can be used as a mouth rinse ... Jul 31, 2013 ... We hope to be out of here at the end of the month, should all go well, otherwise not sure what's in store for us. ... good and so is the wine they ... Jun 12, 2014 ... How to Make Sage Tincture · As an antibacterial mouthwash, and to help heal sore throats and tonsilitis · In a spray bottle as a deodorant (it is ...