What are the regulations for transporting livestock?

May 7, 2024 ... USDA needs to go further and expand traceability from birth to beef. This traceability would empower individual Americans with the capability and freedom to ... Aug 18, 2022 ... Where does Wagyu come from? ... While the history of Wagyu beef is somewhat complex — with some estimating the lineage of these Japanese cows ... Dec 12, 2023 ... All beef reaches U.S. consumers via a retailer or food service operator. This can be from a wholesaler or distributor who buys direct from a ... Wendy's is proud to be the first restaurant chain to partner with the Progressive Beef™ program, an innovative animal care and sustainability program that is ... Answers to all of your verde grass-fed, organic beef questions. What is it, why it's good for you, and where you can get it right now. Meat is an important source of nutrition for people around the world. How quickly is demand growing? And what are the implications for animal welfare and ... Dressing percentage does not give a precise amount of beef for the freezer; it is just the first step of many where weight is lost. Carcass Chill. Hot carcass ... Wagyu - a Japanese beef cattle breed – derived from native Asian cattle. 'Wagyu' refers to all Japanese beef cattle, where 'Wa' means Japanese and 'gyu' means ... Oct 29, 2023 ... Animal Source: Beef comes from cattle, which are typically raised for meat production. They are primarily composed of cows (adult females), ... Most imported beef comes from Mexico, Australia, New Zealand and Canada, but imports from Brazil are quickly growing. Because there is no country of origin ...