Are there any organizations dedicated to promoting and researching maple syrup?

We sell a lot of maple syrup from Canada—and why not? So many quality syrups are derived from north-of- the-border sap. But here in the U.S., Vermont is the ... Apr 12, 2025 ... Sugar maple, (Acer saccharum), large tree in the soapberry family (Sapindaceae), native to eastern North America and widely grown as an ornamental and shade ... At Tatte, we use tree nuts, seeds, and flour in all of our bakeries and kitchens. Please note that this allergen guide states what allergen is present in each ... Jul 18, 2014 ... The shape of the sugar maple leaf is well known, as it's found on the Canadian flag and is the national tree of Canada. · Sugar maple gets its ... *The RFA is a primary resource for information about the Acer Access and Development Program. ... syrup industry, and the marketing of maple syrup and maple-sap ... ... will cause the sap to flow in the sugar maple tree. If the temperatures ... For more information on the making of maple syrup, the Maple Syrup Open ... (Sugarbush refers to a forest stand which is utilized for maple syrup; the tree canopy is dominated by sugar maple.) The shift will benefit nesting songbirds, ... Tree nuts;; Nursery crops, Christmas trees, and floriculture;; Culinary and medicinal herbs and spices; and; Honey, hops, maple sap, tea, turfgrass, and grass ... Maple syrup is a sweet syrup made from the sap of maple trees. In cold climates, these trees store starch in their trunks and roots before winter; ... Sap flow from sugar maples is entirely temperature dependent. A rise in temperature of the sapwood to above 32 degrees F. causes a positive pressure within the ...