How can frozen cooked brinjal or eggplant be best reheated? What are some common questions people have about freezing brinjal or eggplant?

Small brinjal – 7 nos ( Choose small brinjal for best taste); Salt and ... Thank you for the informative post. Reply. Laavanya. March 1, 2011 at 1:31 pm. Eggplant is a versatile vegetable that can take on many different flavors. ... Verywell Health's content is for informational and educational purposes only. Aug 22, 2020 ... You can clip them off about an inch or so up off the top of the eggplant. ... eggplant can be hard to differentiate. Japanese eggplant ... Dec 19, 2022 ... There are 4 or 5 fruits starting to grow on the egg plant. They are about the size of a quarter too. The peppers are finally starting to set ... Jun 8, 2012 ... Flip the other side of brinjal and cook until they turn slightly soft or changing color. ... Thanks for good information. table salt · August 8, ... Nov 8, 2019 ... The eggplant, or aubergine, provides fiber and a range of nutrients. This low calorie vegetable features in the Mediterranean diet. Many of ... Solanine is not destroyed by cooking – aubergines don't contain high levels of solanine. ... I can definitely taste the difference between salted and unsalted ... Jan 6, 2021 ... Fluorescens at 3 g/ kg soil in enhancing plant growth of brinjal and managing M. ... ) inducing different gall sizes of eggplant roots. Full size ... Jan 6, 2018 ... In Italian it is the melanzana, also known as the aubergine or in South Africa, brinjal. ... Begin with a layer of eggplant, then sauce and then ... Apr 27, 2022 ... ... eggplant along with a few different ways of cooking it: Roasting ... Thank you for such a thorough and informative post on how to salt eggplant.