What about tapioca starch flour – is it gluten-free? Are there any gluten-containing muffin doughs?

Nutrition · Our products may contain or have come in contact with allergens: wheat, soy, milk, eggs, and nuts. · Nutritional data is derived using our standard ... Northeastern Dining supports students who have food allergies by providing information to help them make informed food choices in the three residential dining ... Many of our products contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish, shellfish and sesame. Aramark relies on its manufacturers' ingredient listings in determining whether an ingredient contains gluten. Online Menus. Contact Information & Feedback. What is the Gluten-Free, Casein-Free (GFCF) Diet? The GFCF diet is a medical intervention used to alleviate digestive problems and inflammation in people with ... MyPlate has information and materials for adults. Adults of all ages have ... Or, make a traditional pizza using a pre-made whole-wheat flour. Don't forget ... ... Gluten Free, and Kosher ... If you need general information about accessibility before you cruise, or have ... We are unable to accommodate modifications, notes, or special requests beyond the options offered online. If you have a severe food allergy, we kindly recommend ... Water, Modified Wheat Starch, Whole Wheat Flour, Vital Wheat Gluten, Wheat Gluten Isolate, Vegetable Shortening (Interesterified and Hydrogenated Soybean ... Please inform your server of any dietary concerns. Your best source for health information and guidance is your physician. Please don't take this menu as ...