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Nov 10, 2021 ... Flour & Butter: The ratio of fat to flour determines the thickness of your sauce. This recipe uses 2 Tbsp. flour and 2 Tbsp. butter for a medium ... Jul 25, 2022 ... Table of contents. Why Make Homemade Sausage? Basics; Meat for Homemade Sausage; Fat in Making Sausage; Salt and Curing Salt; Additives ... May 19, 2024 ... A few guidelines you want to follow for maximizing your success: Simple beef burgers should be about 20%-80% fat-to-meat ratio, so adjust the ... Jan 26, 2023 ... we must consider the need for fat and protein as well as ... If so, is there anything one can do about this, or just prepare to ... Feb 27, 2024 ... If you have something against bacon grease, you could use vegetable oil I guess, but why on earth would you do that? Sweet onion - I love a ... Dec 14, 2010 ... If you want to get more protein to your chickens in the winter, either for weight or molting give them cat food. Reply. Nov 4, 2017 ... How to make Farofa. Heat the fat. Just add the bacon to a cold pan over medium heat. The pan needs to be cold to render ... May 11, 2016 ... Cook, stirring as needed to prevent sticking. If at anytime the pan seems dry, you can add more saved bacon grease, or other fat/oil. Cook for ... Aug 9, 2016 ... Try a microfibre cloth - you might need to go through several of them. If you dampen them do it only very slightly. The best oils for roasting vegetables. The oil you use to roast the sprouts will influence how they taste. I love making them with melted bacon grease or ...